Description
Requirement
Fees
Tuition Fee £18,700 annually
Application Fee £50
Acceptance Fee £0
Housing Fee £6,056- £10,900 annually
Living Fee £9,000- £12,000 annually
MSc Food Innovation is a professional master’s programme for those aiming to become experts in food product development. Students learn how to take new food concepts from idea to launch focusing on nutrition, food chemistry, microbiology, packaging, legislation, and sustainability. The degree emphasises innovation to enhance healthy living and creative food systems. Accreditation from IFST ensures industry relevance.
£18,700 per year